Event Details
Kicking off Galvin's second annual Festival of Food & Drink this May is a special, one-off dinner at its HQ, Galvin at Windows. Special guest chefs will treat diners to a Michelin-starred, mid-20th century-themed dinner, inspired primarily by the dishes of Fernand Point, the forefather of modern French cuisine at the iconic restaurant at a cost of £120pp.
The Galvin Festival of Food & Drink is a seven-day celebration of events showcasing the finest in French food, drink and hospitality. From Monday 19 until Sunday 25 May, Michelin-starred chefs Chris and Jeff Galvin will host a series of food and drink experiences across their seven restaurants in London and Edinburgh, inviting everyone to share their love for gastronomy. For information on all the events, go to galvinrestaurants.com.
