Inspired by Colonial Indian gymkhana clubs, where members of high society would socialise, dine, drink and play sport, this Gymkhana is sticks to its roots; only this is a place purely for consuming calories, not burning them. Glass lamps from Jaipur and a variety of hunting trophies give the venue its authenticity, while the private dining ‘vault’ celebrates the thrill of the hunt across seven courses of surprisingly gamey Indian dishes. Wild boar vindaloo? Check. Quail seekh kebab? You betcha. Wild muntjac biryani. Yahtzee. Indian cuisine has rarely reached such levels of luxury; that’s before you get to the gold ceiling, and the plush seating is upholstered in a deep red. It’s time you found out why Gymkhana was previously named National Restaurant of the Year. gymkhanalondon.com