For those seeking more than just dining, COYA represents a lifestyle. At the core of COYA lies a commitment to offering the finest South American cuisine, fused with Asian influences, artfully prepared with bold flavours and fresh ingredients. The menu boasts light, healthy dishes, ensuring a refined yet approachable culinary journey.

COYA’s philosophy extends beyond just food, though. The brand is a fusion of culture, art, music, and gastronomy, providing an immersive experience. From the carefully designed interiors to the COYA MUSIC label, guests are invited to connect with the spirit of COYA while enjoying the ultimate in exclusive dining.

For London’s professionals, COYA offers an exceptional escape from the demands of the workday with its Express Business Lunch Menu. Available Monday to Friday at both COYA Mayfair and COYA City, the menu delivers a sophisticated, efficient dining experience ideal for business meetings or a midday retreat.

COYA

Designed for those with little time to spare, the menu offers the perfect balance of high-quality, flavourful dishes that can be enjoyed in under an hour. The two-course menu is available for £38, with a three-course option for £45, providing flexibility for any schedule.

Guests can enjoy appetizers like king bream ceviche or crispy buttermilk chicken bao buns. Main courses include signature Arroz Nikkei (miso Chilean sea bass) and wild mushrooms with Peruvian black truffle potato. Indulgent desserts like pecan pie, chancaca and lúcuma fruit ice cream are complemented by cocktails such as the signature pisco sour or the ‘MaraCOYA Mule’, as well as non-alcoholic options like the ‘Scarlet’.

Whether at COYA Mayfair or COYA City, each location brings its own distinct energy while serving exceptional menus, providing the ideal atmosphere to make the most of a business lunch or a casual break from the office.

COYA

For those looking to make the most of their time at COYA, the early dining option from 5.30pm at the Mayfair venue provides a relaxed yet sophisticated atmosphere.

The Pisco Bar, a signature feature at all COYAs, invites guests to enjoy an evening of expertly crafted cocktails, with an extensive list of pisco-based infusions and signature beverages. Whether for a post-work or pre-dinner drink, the Pisco Bar offers the perfect setting to enjoy a lively atmosphere and the best in Peruvian mixology.

It’s not just about lunch, it’s about an entire experience that fits seamlessly into both the professional and social sides of life. From exclusive dining to expertly curated cocktails, COYA provides the perfect destination for any occasion.

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COYA City, 1-33 Throgmorton St, EC2N 2AT; COYA Mayfair, 118 Piccadilly, W1J 7NW; COYA Express Business Lunch Monday- Friday opening hours: Mayfair from 12pm-2.30pm; City from 11.45am-2.30pm; For more information, see coyarestaurant.com